Port
Sokcho, South Korea
Activity Level
Moderate Activity
Excursion Type
All
Wheelchair Accessible
No
Starting At (prices in USD)
$280
Minimum Age
Information Not Currently Available
Duration
Approximately 4½ Hours
Meals Included
Meals not included
Experience the natural beauty and distinctive flavors of Sokcho on this well-balanced journey combining scenic landscapes and local tastes. After departing the ship, travel to the Seorak Mt. Native Plant Botanical Garden, a peaceful space dedicated to preserving the region’s diverse flora. Enjoy a guided walk through the garden, where well-maintained paths showcase native plants that thrive in the Seoraksan area.
Continue to a local craft brewery in Sokcho for an exclusive behind-the-scenes experience. Led by the brew master, learn about the brewing process, ingredients, and techniques that give local beers their unique character. Gain a deeper appreciation for Korea’s growing craft beer culture while discovering how traditional influences meet modern brewing styles. Following the tour, enjoy a tasting of local beers, thoughtfully paired with light local food to complement the flavors.
Next, visit a local market for a traditional Korean rice wine tasting. Sample makgeolli, a milky rice wine enjoyed by locals for generations, paired with freshly prepared pajeon (savory Korean pancakes). This classic combination offers a delicious insight into everyday Korean food culture and market life.
After savoring the tastes of Sokcho and learning about its natural and culinary traditions, return to the ship with lasting memories of a day filled with nature, craftsmanship, and authentic local flavors.
Please Note:
The food items provided may vary depending on seasonal conditions and ingredient availability.
This tour is available to guests aged 19 and over only. Please note that alcohol consumption is subject to local laws and safety guidelines.
Due to the nature of the food and beer tastings, special dietary requirements may not be accommodated. Tour order may vary.
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