Port
Picton, New Zealand
Activity Level
Moderate Activity
Excursion Type
All
Wheelchair Accessible
No
Starting At (prices in USD)
$570
Minimum Age
Information Not Currently Available
Duration
Approximately 4 Hours
Meals Included
Meals not included
Experience an exclusive small-group visit to a premium winery, accompanied by a Seabourn Sommelier who will escort the group and share in the experience. Later in the voyage, participants can sign up for a limited-availability wine-pairing event on board, designed for those who wish to further explore the exceptional wines featured in this region.
Cloudy Bay Wines' winemakers believe that to understand their craft and their product, you must understand their place and their people. You will participate in a Tailor-Made Tasting experience, where you step into their world. A wine ambassador guides you through the Cloudy Bay story, starting with a walk through the estate vineyard on a behind-the-scenes tour and culminating in tasting an exclusive selection of wines (7 - 8 wines) in a spectacular setting.
After your tasting, you will venture outside to Cloudy Bay's beautiful garden restaurant — Jack's Raw Bar. Relax on the lawn surrounded by estate vineyards with a view of the layered Richmond Range. This enjoyable lunch is complemented by your chosen glass of wine.
The award-winning Executive Chef has designed a very special Trust the Chef fresh and local raw food lunch just for you. This is a total immersion in the absolute best seasonal produce this stunning foodie region has to offer. Every dish is designed with purpose, to match and elevate Cloudy Bay's full wine portfolio.
Please note: Minimum age is 18 years. Minimum age to drink alcohol is 18 years, with a companion aged 21 years or older.
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