Chef Thomas Keller
In an ongoing quest to provide a world-class experience, Seabourn has created a partnership with world-renowned American chef and restaurateur Thomas Keller.
Each evening, our skilled Earth & Ocean chefs create an imaginative array of fresh, inventive dishes—a sophisticated menu celebrating eclectic traditional flavors from around the world, served in a relaxed setting under the stars for a distinctive dining experience unlike any other on board.
Photo: Seabourn Ovation
Each day on board offers delicious dining options, world-class entertainment and enriching activities.